Neuroscience Reveals What Fasting Does To The Brain (And Why Big Pharma and the Food Industry Won’t Study It)

I came across this TEDx talk given by Mark Mattson, the current Chief of the Laboratory of Neuroscience at the National Institute on Aging. It presents some fascinating details about fasting and why it isn’t as popular as it should be.

Many research studies are showing its benefits. This article by Authority Nutrition highlights 10 evidence-based health benefits of fasting that studies have found. These include weight loss, lower blood pressure and reduced cholesterol.

But the real interesting question is, why won’t the pharmaceutical industry study it?

Read the full article (and watch the YouTube video) here. 



http://myscienceacademy.org/2017/05/08/neuroscience-reveals-fasting-brain-big-pharma-food-industry-wont-study/